Marieke and Rolf Penterman are Wisconsin dairy farmers who had a dream: produce a world-class gouda cheese. Beginning in 2006, their award-winning cheeses have brought them to the pinnacle of competition: The World Championship Cheese Contest in Madison, Wis., where more than 3,400 entrants from 27 countries competed in 121 categories. Martha Teichner got a tasting.
Source: CBS Minnesota
Say cheese! Wisconsin's World Championship Cheese Contest
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